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Kentucky Bourbon Pie Filling

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Untitled documentMaking a perfect Kentuucky Bourbon Pie every time has never been easier. No need to measure messy sugars or have expensive ingredients left over.  Just add 5 eggs and 5 T. melted butter to our jar and pour into your crust or use our delicious recipe on the label.  Each jar makes one deep dish pie or two shallow store-bought crusts or 4 deep dish tart pans. Perfect for making pecan tassies or pecan bars, too.  All-Natural, just add eggs and butter.  Takes the peacan pie classic to another level.  Made with 1/4 Cup Bourbon, KY Proud. Add mini chocolate chips for a rich variation.

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